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Reply to "Happy Day. New Weber’s arrived!!"

It's the suggested level just about everywhere I've ever read. I use 11mm from the bottom of the carb top, 10mm measured off of the gasket.

It's the only measurement I've ever used, and I've been into a LOT of Webers.

Do a search on thesamba.com.

I've never seen 14mm ever. Not once.

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